Photos of national cuisine (32 Photos)

A hot soup made from beets, which gives it its characteristic red color.

These are foods and dishes that are passed down from generation to generation or that have been consumed for many generations.

Chuvash cheese.

Traditional cuisine of the Ukrainian people, with a characteristic cooking style associated with Ukrainian culture.

National cuisine of Belarusians.

It is rich in its national and cultural traditions, going back centuries.

Traditional art of cooking of the Mordovian peoples Erzyans and Mokshans.

Traditional cuisine of the Russian people.

National cuisine of the Georgian people.

National cuisine common in Bulgaria and other countries of South-Eastern Europe.

The most vividly traditional cuisine of Moscow is characterized by such dishes as okroshka, solyanka, pancakes, pies and dumplings.

National cuisine of Moldovans.

National cuisine of the Turkmen people.

An East Slavic traditional holiday celebrated during the week before Lent, which retained in its ritual basis a number of elements of pre-Christian Slavic mythology.

Traditional national cuisine of the Armenian people.