Photo for the kitchen vegetables fruits (41 Photos)

What they eat, what they feed on is any substance suitable for eating and drinking by living organisms to replenish energy reserves and the necessary ingredients for the normal course of chemical metabolic reactions: proteins, fats, carbohydrates, vitamins, minerals and trace elements.

A culinary term denoting the edible part of some plants, as well as all solid plant foods, with the exception of fruits, cereals and nuts.

Processed food to reduce food spoilage

My name is Natalia, I live in Kazakhstan, West Kazakhstan Region.

Products that have not yet been canned and spoiled.

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The national cuisine of Spain, formed on the basis of the diversity of culinary traditions of its regions, determined by geographical location, climate and cultural characteristics.

There are many fruits that typically grow in warm tropical climates or equatorial regions.

Products that are food products in natural or processed form intended for human consumption as food, bottled drinking water, alcoholic products (including beer), soft drinks, chewing gum, as well as dietary supplements.