Old russian cuisine photo (40 Photos)

Traditional cuisine of the Russian people.

Traditional cuisine of the Ukrainian people, with a characteristic cooking style associated with Ukrainian culture.

National cuisine of the Georgian people.

Recipes for dishes that have actually come down to us from past centuries with virtually no changes.

Porridge prepared from millet cereals obtained from the fruits of plants of the Millet genus.

Prison.

National cuisine of Moldovans.

Cooking traditions and national dishes of Estonians.

A traditional dish of the Eastern Slavs, a national version of pancakes.

Liquid gruel, stew, in its traditional form, usually consisting of millet cereals and lard, with the addition of other ingredients.

On my OVEN channel you will see a lot of funny videos on Dota, playing low priority in Dota, a bunch of burning farts, butthurt screams, bombing farts and flaming farts.

As for the Ural cuisine, it was formed under the influence of Turkic, Finno-Ugric and Slavic traditions.

In Russian - the most general designation for artificially created and movable interior items;

It has much in common with the cuisines of other peoples of the Balkan region.